Three Greek olive oil companies exemplify the varied effects of social distancing and closures on Greek businesses
olive oil
The sector says the price is disproportionally low compared to the quality of the product
The Symposium’s sections will focus on matters such as olive tree and nutrition, olive tree and its derivatives, planetary health
US tariffs imposed on European products Include cheeses, yogurt, wines, olives, oranges and lemons
Anyone involved with the production, purchase, sale, marketing, and/or distribution of olive oil has good reasons for additional olive oil education
In the recent olive oil competition in London 16 gourmets from 11 countries tasted and evaluated 426 olive oils from all over the world
A new vindication for the Greek olive oil producers
Since the olive tree is constantly renewing its wood, it is essentially a symbol of immortality
The top quality natural product of Greece since antiquity
Olive oil great as a cleanser, apart from being a healthy food
