×
×
Sunday
22
Dec 2024
weather symbol
Athens 14°C

> food culture

> food culture

Carpaccio or tartare and thier differences

Exploring the unique origins and flavours of two popular raw dishes

Aegina pistachio at the top of the world’s nuts by Taste Atlas

Shortly before 1900, the cultivation of the fruit began on the island and its fame spread throughout Greece and now all over the world - What is the threat to the island's valuable product