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Nov 2024
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Tracing the origins of the famed Greek Mediterranean diet

"The modern Mediterranean diet has much more variety than the rural diet of 1,500-1,700 CE and in that sense it is probably healthier"

Gourmet Greek truffles taking markets by storm

The special trees, which are imported, have the truffle fungus grafted onto their root

The Ancient Greek roots of Feta Cheese

Given that the “Odyssey” was written in 8th century BC, the origin of feta is indisputably Greek

Athens to host 1st International Hellenic Gastronomy Conference

Taking place in March, the event is part of the Greek Taste Beyond Borders campaign to promote Greece's cuisine food products abroad

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