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Thursday
18
Jun 2026
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Athens 24°C

> gastronomy

> gastronomy

Greek-Australian friendship dinner at the Australian Ambassador’s residence in Athens

The unforgettable dinner was enriched by beautiful narratives describing the life of Greek immigrants & the relationship between Greek & Australian food culture

Golden Hat Awards 2019: Greece’s award-winning restaurants

This year's event also featured an unprecedented dîner de gala with the high-quality flavors of the top Italian chef Davide Scabin!

Elliniko Apostagma: Tasting for Greek spirits and liquors

The visitors will have the opportunity to sample some of the best Greek alcoholic drinks

Health Tourism: Why Greek coffee holds the key to longevity

Greece has one of the only 6 Blue Zones of longevity in the world

Fine dining recital by chefs Mauro Colagreco & George Stylianoudakis in Mykonos

The star-worthy menu was a potpourri of their signature dishes and every one of them defined their culinary expertise

Greek-Australian chef to create dishes for Qatar Airways

This is not the first time that the aviation giant from the Middle East is collaborating with George Kalombaris

Greek pastry chef creates masterpieces using chocolate (photos)

When asked if he would like to go abroad to work, he says that Greece has so much more to offer and that’s why he prefers to stay in his country

Greek dishes with Honey

The ancient Greeks used honey sparingly as it was valuable

2018 Golden Caps Awards winners

Culinary excellence

Tracing the origins of the famed Greek Mediterranean diet

"The modern Mediterranean diet has much more variety than the rural diet of 1,500-1,700 CE and in that sense it is probably healthier"

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