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15
Dec 2025
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> Greek cuisine

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The Ancient Greek roots of Feta Cheese

Given that the “Odyssey” was written in 8th century BC, the origin of feta is indisputably Greek

Athens to host 1st International Hellenic Gastronomy Conference

Taking place in March, the event is part of the Greek Taste Beyond Borders campaign to promote Greece's cuisine food products abroad

Mediterranean vs. Scandinavian diet: Which one is healthier?

Based on similar philosophy

Greek chef cooks Ancient Greek delicacies in London

The chef also plans to hold evenings dedicated to traditional cuisine from various Greek regions such as Macedonia, Thrace etc.

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