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Tuesday
29
Sep 2026
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Athens 24°C

> international gastronomy

> international gastronomy

Gastrosophy Fest brings leading Greek and international chefs to Athens on Sunday

24 speakers, seven of them from abroad, take part in eight panels on the sea, wine, chef responsibility and the table of 2046, followed by a food and wine party and live concert from 6pm

Natasha Sideris: The Greek woman of international gastronomy opens a restaurant in Athens

Natasha Sideris, founder and CEO of the Tashas Group, a pioneer of the global catering industry, visits Greece and introduces us to the Tashas Group of Companies