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Sunday
10
May 2026
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Athens 23°C

> Mediterranean cooking

> Mediterranean cooking

Mastic meringue with red fruit

A refreshing summer variation of pavlova with Greece's own mastic

Omelette with asparagus and smoked salmon

This is not an ordinary omelette to start your day with. However, If you decide to have it for breakfast, you will feel like royalty.

Garlic bread with cheese and oregano

A quick, easy to prepare appetizer, ideal for your Sunday dinner or as an everyday snack.

Tomato salad with herbs

100% Greek

Chickpea salad with arugula and tuna

Α refreshing and nutritious salad

Rosemary apricot compote with stevia

A nice homemade compote

Bite-sized pork with red curry

A great recipe for a "Greek-Thai" pork platter to get a little taste of Thai cuisine

Smelt with a crust of lime and parsley

Low priced, tasty, fresh and full of Omega 3

"Naked" pumpkin pie

A pie with no pastry

Eggs with spinach

You can prepare this favorite Greek dish in no time. Alternatively, you can use other vegetables if you don't like spinach.

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