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Tuesday
07
Jan 2025
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Athens 14°C

> Mediterranean cooking

> Mediterranean cooking

Zucchini and Feta cheese balls

Zucchini balls otherwise known as kolokythokeftedes, are golden brown, slightly crispy on the outside and soft, moist and tasty on the inside. The ideal 'meze' dish!

Garlicky pork

A delicious recipe inspired by the divine salami made in Lefkada. Pork , black pepper garlic and salt mix beautifully and give a unique taste

Shrimps with rosemary and fragrant garlic oil

A "meze" dish ideally served with raki or ouzo. Your friends will love it!

Cheese pie with only two ingredients

You can make a cheese pie even if you have no talent in the opening of the sheet, even at the last minute before dinner, provided you have at the freezer dough Kourou or puff pastry. Here's a good opportunity to clean the fridge of pieces of left-over cheese

Yemista

Tomatoes and peppers stuffed with a mixture of rice, ground beef, herbs and chopped vegetables for extra flavor.

Meatballs in a tomato sauce with peppers

A variation of a family recipe with rich aroma and spicy flavor

Moussakas

A delicious national dish from Greece!

Salad with watermelon, tomato, sesame oil, cheese balls and mint

Light and tasteful

Eggplants with cherry tomato sauce

A delicious summer dish with the distinctive, sweet flavor of the eggplant.

Breams baked with vegetables and herbs

Although the bream is a difficult fish to clean, you will be rewarded by its delicious taste.

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