For those seeking to understand Crete’s viticultural renaissance, Heraklion offers an enlightening day’s journey. Here, on the island’s most hospitable terrain, especially in its heart, lies a landscape that seems predestined for winemaking.

The region’s vineyards – now the most sophisticated on Crete, with two-thirds bearing the coveted PDO designation – have mastered a delicate dance with the elements. In summer, they catch the cooling breath of the northern Meltemi winds while staying sheltered from the scorching southern breezes.

In Peza, vines climb to breathtaking heights of 800 meters, where altitude lends complexity to the wines. The area has become a sanctuary for both indigenous treasures like Vilana (Crete’s most planted variety, known for its vibrant, fruit-driven character), Dafni, and Plyto, as well as aromatic varieties such as Moschato Spinas and Malvasia Aromatica.

What follows is a carefully curated selection of wineries that exemplify the region’s excellence. For those wishing to explore beyond these selections, our comprehensive guide to Heraklion’s wineries provides an exhaustive overview.

Read more at Travel.gr/en