In the ’90s, Athenians could only dream of the variety and quality of street food that exists in their city today; ‘street food’ at that time meant only souvlaki and koulouri. Over the last 15 years however, with a broad and colourful influx of cultures to the capital and with a rise in innovative entrepreneurship amongst Greeks, the capital has seen a welcome explosion of top quality places serving freshly made, tasty, imaginative and authentic street food.
With influences from as far and wide as Vietnam and Asia Minor, Italy, North and South America and the Middle East, Athens is now spoilt for choice. The foods served at the places we present here, in the most thorough and varied guide you’ll currently find online, are mostly made by expert cooks who have firsthand experience of the recipes and ingredients they are serving with love and care, and it shows. Here we showcase our tried and tasted selection of places that serve flavour-packed dishes that can be enjoyed on the hoof. We have not centered on souvlaki, pizza or burgers, as there are many wonderful places specialising in only those foods that deserve their own presentation. Most places described here are located in the town center, offering the perfect food stop while you are exploring the Athens’ most exciting spots and landmarks.
Read more at Travel.gr/en
Ask me anything
Explore related questions